Rural Azerbaijani cuisine: lula kebab, chicken tutun, kuku, govurma, plov.
Russian-Slavic cuisine: borscht, pelmeni, bliny, honey cake.
Restaurant specializing in Azerbaijani national cuisine.
Authentic Azerbaijani home cooking: dolma, saj, kebab, tandir bread, plov, dushbara.
Azerbaijani national cuisine: kebab, khangal, pelmeni, salads, plov.
Best examples of Georgian cuisine: khachapuri, khinkali, chakapuli.
Local cuisine: grilled meats, lamb ribs, plov, salads.
Azerbaijani, Turkish & European cuisine: gurza, baklava, dolma.
Frequently asked questions
Is there a restaurant with a kids' play area?
Yes, the list includes family restaurants with roomy halls and a kid-friendly format. It is best to ask about it ahead.
Are kids' menus and high chairs available?
Larger family restaurants and international chains usually offer kids menus and high chairs.
How much for a family of four?
Usually 60-150 AZN, depending on the venue and order.