Grilled or baked fish is widely served in seafood places across Baku. The most common types are salmon, trout and sea bass. The fish is cooked over coals or in the oven and finished with lemon, olive oil and herbs. The flesh stays tender while the skin turns crisp. It usually comes with roasted vegetables, rice or fresh greens. This is a light dish that is high in protein and suits any time of day. The cooking method keeps the natural flavor of the fish and does not need heavy sauces. Price depends on the type and weight.
Recommended places
1 Fish Box 2 İskele Fish & Grill 3 EVA 4 Okean Prime Pub & Restaurant 5 Champusique 6 Varium Cafe 7 TavaDa 8 Dərya Fish HouseFrequently asked questions
Which kinds of fish are offered?
Usually salmon, trout and sea bass, with local fish appearing depending on the season.
How much does it cost?
Price is often by weight, and one portion runs roughly 18 ₼ to 40 ₼.
How is it eaten?
The fish is squeezed with lemon and eaten with rice, vegetables or fresh greens.