Pide is a Turkish boat-shaped dough dish, often called "Turkish pizza," though it is its own thing. It is filled with cheese, minced meat, sucuk, egg, or kashar, the edges folded and baked in a wood oven. Served hot, it is brushed with butter, sliced, and shared. Good pide has dough that is soft inside and crisp underneath. Price range: 7 to 15 AZN. Below are the best Turkish spots in Baku for pide.
Recommended places
1 Boranı 2 Etiler Meat House 3 Mado 4 Anadolu Restaurant 5 Köşebaşı Bakü 6 Koz Halil Usta 7 Urfa Sofrası 8 KoloritFrequently asked questions
Where can I eat pide in Baku?
The most recommended spots for Pide in Baku are Boranı, Etiler Meat House, Mado and Anadolu Restaurant. The list is based on real user reviews.
How is pide different from lahmacun?
Pide is thicker and boat-shaped with filling inside. Lahmacun is thin and open, with meat spread on top.
What kinds of pide are there?
Most common are kashar, minced meat, sucuk, and egg. Some places also offer creamy and mixed pide.