Tempura is the light, crispy classic of Japanese cuisine: shrimp, fish, or vegetables in a thin batter, fried in hot oil. The secret is cold batter and the right oil temperature, so tempura stays crisp and dry rather than greasy. Usually served with a soy-based tentsuyu sauce. Found in Baku's Japanese and Asian restaurants. Price range: 10 to 20 AZN. Below are the best places for tempura in Baku.
Recommended places
1 Chio-Chio-San 2 Chinar 3 Sushi Room Baku 4 Rich Sushi 5 Yuka Kaiten Sushi 6 Bake & RollFrequently asked questions
Where can I eat tempura in Baku?
The most recommended spots are Chio-Chio-San, Chinar, Sushi Room Baku, and Rich Sushi.
How much does tempura cost in Baku?
A portion costs 10-16 AZN; shrimp tempura up to 20.
What is tempura made from?
Most commonly shrimp, fish, and vegetables, in a light, thin batter.
What is tempura served with?
Usually tentsuyu sauce, grated daikon, and ginger. Some places serve salt and lemon.