Saj is the most festive dish of the Azerbaijani and Turkish table, usually made for two or more. Lamb or chicken is seared with peppers, tomatoes, potato, and onion on a cast-iron saj pan and brought to the table on it. The secret is high heat and quick stirring so the juices stay in. Eaten by hand, with bread and herbs. Price range: 18 to 35 AZN. Below are the best places for saj in Baku.
Recommended places
1 Art Club Restaurant 2 Qaynana Restoranı 3 Restaurant Old Garden 4 Çağ Baku 5 Dolma Restaurant 6 Araz Terrace 7 Qala Divarı 8 Sumakh RestaurantFrequently asked questions
Where can I eat saj in Baku?
The most recommended spots for Saj in Baku are Art Club Restaurant, Qaynana Restoranı, Restaurant Old Garden and Çağ Baku. The list is based on real user reviews.
How much does saj cost in Baku?
A two-person saj costs 25-35 AZN; single portions start around 18.
What meat is saj made from?
Most commonly lamb and chicken. Some restaurants also offer beef and mixed-meat saj.
How many people does saj serve?
Traditionally two, but large portions feed four. Best to ask when ordering.