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Best Churchkhela in Baku — 6 spots (2026)

Baku's honest restaurant guide
Harda Editorial ·

Churchkhela is a traditional sweet of Georgian cuisine. Walnuts or hazelnuts are threaded onto a string, then dipped many times into thickened grape juice and dried. The result is a candle shaped dessert with nuts inside and a soft, chewy coating. No sugar is added, the sweetness comes from the natural grape juice. Churchkhela keeps for a long time, so it is used both as a dessert and as travel food. It goes well with tea. In Baku restaurants and markets it is often sold ready made. The price depends on size, usually from 3 ₼ to 8 ₼.

Recommended places

1 Tsinandali Gürcü mətbəxi · Xaqani küç. 36, Nəsimi ray., Bakı ⭐ 4.9 (10) 2 İmereti Gürcü mətbəxi · Rəsul Rza küç. 47A, Nəsimi ray., Bakı ⭐ 4.5 (8) 3 Firuzə Restoranı Azərbaycan mətbəxi · T. Əliyarbəyov küç. 14, Fəvvarələr meydanı, Bakı ⭐ 4.8 (9) 4 Mado Türk mətbəxi · Nigar Rəfibəyli 49A ⭐ 4.8 5 Sahil Bar & Restaurant Azərbaycan mətbəxi · Neftçilər pr. 34, Dəniz Bulvarı, Bakı ⭐ 4.6 (10) 6 La Kükü Avropa mətbəxi · Yusif Məmmədəliyev küç. 6, Bakı ⭐ 4.5 (8)

Frequently asked questions

What is churchkhela?

The most recommended spots for Churchkhela in Baku are Tsinandali, İmereti, Firuzə Restoranı and Mado. The list is based on real user reviews.

Does churchkhela contain sugar?

Usually not, the sweetness comes from the natural grape juice.

How much does churchkhela cost?

The price depends on size, usually from 3 ₼ to 8 ₼.

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