Lavangi is the signature dish of the Lankaran and Talysh region of Azerbaijan: chicken or fish stuffed with a mix of walnut, onion, and sour plum paste, then baked. The filling is sweet-sour and nutty, making the meat deeply flavorful. Chicken lavangi is everyday; fish lavangi is for the holiday table. Found in Baku restaurants serving southern cuisine. Price range: 12 to 25 AZN. Below are the best places for lavangi in Baku.
Recommended places
1 Xan Qəbələ 2 Firuzə Restoranı 3 Şirvanşah Muzey Rest. 4 Sumakh Restaurant 5 Muğam Klub 6 Chayki Restaurant 7 Nərgiz Restoranı 8 Salam BakuFrequently asked questions
Where can I eat lavangi in Baku?
The most recommended spots are Xan Qebele, Firuze, Shirvanshah Museum Restaurant, and Sumakh.
How much does lavangi cost in Baku?
Chicken lavangi is 12-18 AZN; fish lavangi 18-25.
What is the lavangi filling made of?
Walnut, onion, sour plum paste, and spices — giving its signature sweet-sour taste.
Is chicken or fish lavangi better?
Both are classic. Fish lavangi is usually made with kutum and considered festive.